How Many oz/ounces in cup, here is detail of how many ounce is in a cup to For making the perfect recipes at home with measurements of cups
Not all measurements are the same. So Measuring 4 ounces of lime juice for a margarita recipe is very different from measuring 4 ounces of flour for making chocolate chip cookies. Or maybe there are those times when we wonder how many ounces are in a cup of coffee? This is a useful tool for such questions and for times when I make freshly squeezed celery juice in a blender and want to double or quadruple the liquid. Liquid and dry ingredients are measure differently. However, as dry ingredients are usually measure by weight when recipes call for them in ounces or grams. Liquid, on the other hand, is measured in fluid ounces. There is a big difference between fluid and dry ounces, so always check your recipe.
Also Read :How Long to Boil Egg Perfectly
HOW MANY OUNCES IN A CUP
1 cup = 8 fluid ounces, 16 tablespoons
¾ cup = 6 fluid ounces, 12 tablespoons
½ cup = 4 fluid ounces, 8 tablespoons
¼ cup = 2 fluid ounces, 4 tablespoons
1 cup = 4.5 dry weight ounces (dry weight is measuring flour and dry ingredients)
- Granulated Measuring Cups are used for dry ingredients as they can be leveled off for an exact measurement. Firstly Make sure to sift flours as needed before using for the best measurement. After that Flour is already sift before it is package. But it tends to settle during shipping and may become compact. In other words I don’t always add that step in my recipes since most flours are already sift before they are package, but for the best results make sure to sift it first then measure. Either shake on the measuring cup or level off with the flat part of a butter knife for an accurate result, and make sure to never pack down flour.
- Liquid Measuring Cups are used for fluid and liquid ingredients. Most Importantly They come in glass or plastic and indicates cups, ounces, and milliliters. I love to use my large pyrex one as a mixing bowl or for measuring the amount of soup a recipe makes and then store it in the same container.
- Measuring Spoons are used for tablespoons and teaspoons.
LIQUID FLUID OR VOLUME
Get this information as a free printable ounces to cups chart here.
US STANDARD = METRIC (approximate)
- ⅛ teaspoon = 0.5 mL
- ¼ teaspoon = 1.2 mL
- ½ teaspoon = 2.5 mL
- ¾ teaspoon = 3.7 mL
- 1 teaspoon = ⅓ tablespoon = 5 mL
- 1 tablespoon = ½ fluid ounce = 3 teaspoons = 15 mL, 15 cc
- 2 tablespoons = 1 fluid ounce = ⅛ cup, 6 teaspoons = 30 mL, 30 cc
- ¼ cup = 2 fluid ounces = 4 tablespoons = 59 mL
- ⅓ cup = 2 ⅔ fluid ounce = 5 tablespoons + 1 teaspoon = 79 mL
- ½ cup = 4 fluid ounces = 8 tablespoons = 118 mL
- ⅔ cup = 5 ⅓ fluid ounces = 10 tablespoons + 2 teaspoons = 158 mL
- ¾ cup = 6 fluid ounces = 12 tablespoons = 177 mL
- 1 cup = 8 fluid ounces = ½ pint = 16 tablespoons = 237 mL
- 1 ½ cups = 12 fluid ounces = 24 tablespoons = 355 mL
- 2 cups = 16 fluid ounces = 1 pint = 32 tablespoons = 473 mL
- 3 cups = 700 mL
- 4 cups = 32 fluid ounces = 1 quart = 946 ml = 1 L
- 8 cups = ½ gallon = 2 L
- 1 gallon = 128 fluid ounces = 8 pints = 4 quarts = 3785 ml = 4 L
